NobleBlocks

Indian Grassland and Fodder Research Institute

facilityJhānsi, Uttar Pradesh, India

Research output, citation impact, and the most-cited recent papers from Indian Grassland and Fodder Research Institute (India). Aggregated across the NobleBlocks index of 300M+ scholarly works.

Total works
1.4K
Citations
38.6K
h-index
76
i10-index
962
Also known as
Imperial Grassland And Fooder Research InstituteIndian Grassland and Fodder Research Institute

Top-cited papers from Indian Grassland and Fodder Research Institute

Salinity Stress in Wheat (Triticum aestivum L.) in the Changing Climate: Adaptation and Management Strategies
Ayman El Sabagh, Mohammad Sohidul Islam, Milan Skalický, Muhammad Ali Raza +4 more
2021· Frontiers in Agronomy360doi:10.3389/fagro.2021.661932

Wheat constitutes pivotal position for ensuring food and nutritional security; however, rapidly rising soil and water salinity pose a serious threat to its production globally. Salinity stress negatively affects the growth and development of wheat leading to diminished grain yield and quality. Wheat plants utilize a range of physiological biochemical and molecular mechanisms to adapt under salinity stress at the cell, tissue as well as whole plant levels to optimize the growth, and yield by off-setting the adverse effects of saline environment. Recently, various adaptation and management strategies have been developed to reduce the deleterious effects of salinity stress to maximize the production and nutritional quality of wheat. This review emphasizes and synthesizes the deleterious effects of salinity stress on wheat yield and quality along with highlighting the adaptation and mitigation strategies for sustainable wheat production to ensure food security of skyrocketing population under changing climate.

Impact of water deficit stress in maize: Phenology and yield components
Rameswar Prasad Sah, Manigopa Chakraborty, Krishna Prasad K, Madhav Pandit +4 more
2020· Scientific Reports328doi:10.1038/s41598-020-59689-7

Abstract Fifteen million farmers in India engaged in Maize cultivation. India would require 45 MMT of Maize by 2022. But, only 15% of cultivated area of maize is under irrigation and water shortage has been a challenge for sustainability of maize production. Water deficit stress (WDS) during pre-flowering and grain filling stages massively affects the plant performance due to imprecise traits function. Thus, the effect of WDS on non-drought tolerant (NDT) and drought tolerant (DT) maize lines were investigated. WDS increased the flowering days, days to maturity, anthesis silk interval, decreased the leaf number, abnormal expression of secondary stress responsive traits, loss of normal root architecture which overall lead to a reduction in GY/ha. WDS at flowering and grain filling stage leads to significant yield penalty especially in NDT lines than DT lines. The yield penalty was ranged from 34.28 to 66.15% in NDT and 38.48 to 55.95% in DT lines due to WDS. Using multiple statistics, traits which improve WDS tolerance in maize were identified viz; number of leaves, number of stomata on lower surface of leaf, leaf angle at ear forming node internodal length between 3 rd and 4 th leaf from top, flag leaf length, flag leaf width, ear per plants, leaf senescence, pollen stainability, root fresh weight and root length. These traits would help in trait specific breeding in maize for WDS tolerance.

Guava (Psidium guajava L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
Manoj Kumar, Maharishi Tomar, Ryszard Amarowicz, Vivek Saurabh +4 more
2021· Foods314doi:10.3390/foods10040752

(L.) belongs to the Myrtaceae family and it is an important fruit in tropical areas like India, Indonesia, Pakistan, Bangladesh, and South America. The leaves of the guava plant have been studied for their health benefits which are attributed to their plethora of phytochemicals, such as quercetin, avicularin, apigenin, guaijaverin, kaempferol, hyperin, myricetin, gallic acid, catechin, epicatechin, chlorogenic acid, epigallocatechin gallate, and caffeic acid. Extracts from guava leaves (GLs) have been studied for their biological activities, including anticancer, antidiabetic, antioxidant, antidiarrheal, antimicrobial, lipid-lowering, and hepatoprotection activities. In the present review, we comprehensively present the nutritional profile and phytochemical profile of GLs. Further, various bioactivities of the GL extracts are also discussed critically. Considering the phytochemical profile and beneficial effects of GLs, they can potentially be used as an ingredient in the development of functional foods and pharmaceuticals. More detailed clinical trials need to be conducted to establish the efficacy of the GL extracts.

Plant-based proteins and their multifaceted industrial applications
Manoj Kumar, Maharishi Tomar, Sneh Punia, Jyoti Dhakane‐Lad +4 more
2021· LWT294doi:10.1016/j.lwt.2021.112620

Proteins serve as an imperative macronutrient in human nutrition and well-being. Their nutritional quality substantially varies with their digestibility, amino acid profile, bioavailability, processing and purity. From a nutritional viewpoint, the ideal integration of proteins from diverse plant sources can supply an adequate amount of essential amino acids to fulfil human health needs. The use of plant-derived proteins has recently gained momentum due to their multifaceted edible and nonedible applications and their biodegradable nature. The use of plant proteins will be essential when animal-derived proteins fail to satisfy the requirements of the global population. Physicochemical properties, structural properties, amino acid composition and functional attributes of plant-based proteins are of great interest to the food and processing industries. This review presents various applications of plant-based proteins as food supplements in human nutrition, edible coating materials for fruits and vegetables, emulsifiers in numerous food products, sources of bioactive peptides in nutra- and pharmaceutical products, hydrogels in drug delivery and nonedible applications as wood adhesives. Distinct biological properties of proteins obtained from plant sources such as peanuts, soybeans, kidney beans, rice, quinoa, sunflowers, cottonseed, camelina, maize and others are also conceptually discussed based on their diverse applications in human health and nutrition.

Plant photosynthesis under abiotic stresses: Damages, adaptive, and signaling mechanisms
Jyoti Chauhan, MD Prathibha, Prabha Singh, Prince Choyal +4 more
2023· Plant Stress221doi:10.1016/j.stress.2023.100296

Photosynthesis is crucial for sustaining life on this planet and necessary for plant growth and development. Abiotic stresses such as high and low temperatures, and excess, or deficit of water limit the crucial plant processes, thus threatening the global food security. However, recent molecular approaches allowed elucidation of the photosynthetic components/compounds and their efficiency under stress conditions. In the present scenario, these approaches are not enough to reduce the yield penalty due to the reduction in photosynthetic efficiency. Therefore, comprehensive data on plant behaviour and stress crosstalk networks could assist in understanding the in-depth mechanism of photosynthesis. In recent years, information regarding crosstalk, signalling characterization of candidate genes, and responses to multiple stressors have advanced our knowledge to understand the mechanism of photosynthesis. Therefore, in this review, we provide a comprehensive overview of various studies conducted on photosynthesis under multiple abiotic stress factors that affect the photosynthetic efficiency of a plant. We also discuss the role of crosstalk signalling compounds (plant growth regulators and micro RNAs) for an in-depth understanding of the photosynthesis mechanism. Finally, based on our gathered data set, the mechanism of damage and adaptive response of photosynthesis under multiple stressors are explained to enhance the scientific community's knowledge toward boosting photosynthesis and to accelerate stress tolerance strategies for crop improvement.

Mango (Mangifera indica L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
Manoj Kumar, Vivek Saurabh, Maharishi Tomar, Muzaffar Hasan +4 more
2021· Antioxidants219doi:10.3390/antiox10020299

L. belongs to the family of Anacardiaceae and is an important fruit from South and Southeast Asia. India, China, Thailand, Indonesia, Pakistan, Mexico, Brazil, Bangladesh, Nigeria, and the Philippines are among the top mango producer countries. Leaves of the mango plant have been studied for their health benefits, which are attributed to a plethora of phytochemicals such as mangiferin, followed by phenolic acids, benzophenones, and other antioxidants such as flavonoids, ascorbic acid, carotenoids, and tocopherols. The extracts from mango leaves (MLs) have been studied for their biological activities, including anti-cancer, anti-diabetic, anti-oxidant, anti-microbial, anti-obesity, lipid-lowering, hepato-protection, and anti-diarrheal. In the present review, we have elaborated on the nutritional and phytochemical profile of the MLs. Further, various bioactivities of the ML extracts are also critically discussed. Considering the phytochemical profile and beneficial effects of the MLs, they can be used as a potential ingredient for the development of functional foods and pharmaceutical drugs. However, more detailed clinical trials still needed to be conducted for establishing the actual efficacy of the ML extracts.

Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities
Manoj Kumar, Mrunal D. Barbhai, Muzaffar Hasan, Sneh Punia +4 more
2021· Biomedicine & Pharmacotherapy217doi:10.1016/j.biopha.2021.112498

Huge quantities of byproducts/wastes generated in onion processing are usually discarded, but they are excellent sources of bioactive compounds and phytochemicals. However, with growing interest in the sustainable use of resources and the circular economy to reduce adverse impacts on the environment, food processing wastes such as onion peel/skin can be extracted and employed as inputs in developing or reformulating nutrient supplements, and pharmacological drugs. This review highlights major bioactive components, especially total phenolics, total flavonoid, quercetin and its derivatives present in onion peel/skin and their therapeutic applications as cardioprotective, neuroprotective, antiobesity, antidiabetic, anticancer and antimicrobial agents. The present review emphasized that onion peel is one of the important agricultural by-products which is rich in bioactive compounds and can be utilized as health promoting ingredient especially in pharmacological and biomedical fields. Thus, with increasing burden of life style disorders/non-communicable diseases, finding suitable natural alternative for their treatment is one major concern of the researchers and onion peel and its extract can be exploited as a prime ingredient.

Bacillus thuringiensis (Bt) transgenic crop: an environment friendly insect-pest management strategy.
Suresh Kumar, Amaresh Chandra, K. C. Pandey
2008· PubMed161

Introduction of DDT (dichloro-diphenyl-trichloroethane) and following move towards indiscriminate use of synthetic chemical insecticides led to the contamination of water and food sources, poisoning of non-target beneficial insects and development of insect-pests resistant to the chemical insecticides. Increased public concems about the adverse environmental effects of indiscriminate use of chemical insecticides prompted search of altemative methods for insect-pest control. One of the promising alternatives has been the use of biological control agents. There is well-documented history of safe application of Bt (B. thuringiensis, a gram positive soil bacterium) as effective biopesticides and a number of reports of expression of delta-endotoxin gene(s) in crop plants are available. Only a few insecticidal sprays are required on Bt transgenic crops, which not only save cost and time, but also reduce health risks. Insects exhibit remarkable ability to develop resistance to different insecticidal compounds, which raises concern about the unsystematic use of Bt transgenic technology also. Though resistance to Bt products among insect species under field conditions has been rare, laboratory studies show that insects are capable of developing high levels of resistance to one ormore Cry proteins. Now it is generally agreed that 'high-dose/refuge strategy' is the most promising and practical approach to prolong the effectiveness of Bt toxins. Although manybiosafety concerns, ethical and moral issues exist, area under Bt transgenic crops is rapidly increasing and they are cultivated on more than 32 million hectares world over Even after reservation of European Union (EU) for acceptance of geneticaly modified (GM) crops, 6 out of 25 countries have already adopted Bt crops and many otherindustrial countries will adopt Bt transgenic crops in near future. While the modem biotechnology has been recognized to have a great potential for the promotion of human well-being, adoption of biosafety protocol is necessary to protect human health and environment from the possible adverse effects of the products of genetic engineering. The debate between proponents and opponents of GM technology has created major obstacles in hamessing benefits of the technology It has now become clear that transgenics willbe accepted by the public only when doubts related with general risks and environmental safety are adequately dispelled. Thus, there is need to organize public awareness and present the benefits of Bt transgenic crops to improve social attitude for their rational deployment. In this review, an attempt has been made to discuss social and environmental safety issues of Bt transgenic crops.

Potential Role of Plant Growth Regulators in Administering Crucial Processes Against Abiotic Stresses
Ayman El Sabagh, Sonia Mbarki, Akbar Hossain, Muhammad Aamir Iqbal +4 more
2021· Frontiers in Agronomy151doi:10.3389/fagro.2021.648694

Plant growth regulators are naturally biosynthesized chemicals in plants that influence physiological processes. Their synthetic analogous trigger numerous biochemical and physiological processes involved in the growth and development of plants. Nowadays, due to changing climatic scenario, numerous biotic and abiotic stresses hamper seed germination, seedling growth, and plant development leading to a decline in biological and economic yields. However, plant growth regulators (PGRs) can potentially play a fundamental role in regulating plant responses to various abiotic stresses and hence, contribute to plant adaptation under adverse environments. The major effects of abiotic stresses are growth and yield disturbance, and both these effects are directly overseen by the PGRs. Different types of PGRs such as abscisic acid (ABA), salicylic acid (SA), ethylene (ET), and jasmonates (JAs) are connected to boosting the response of plants to multiple stresses. In contrast, PGRs including cytokinins (CKs), gibberellins (GAs), auxin, and relatively novel PGRs such as strigolactones (SLs), and brassinosteroids (BRs) are involved in plant growth and development under normal and stressful environmental conditions. Besides, polyamines and nitric oxide (NO), although not considered as phytohormones, have been included in the current review due to their involvement in the regulation of several plant processes and stress responses. These PGRs are crucial for regulating stress adaptation through the modulates physiological, biochemical, and molecular processes and activation of the defense system, upregulating of transcript levels, transcription factors, metabolism genes, and stress proteins at cellular levels. The current review presents an acumen of the recent progress made on different PGRs to improve plant tolerance to abiotic stress such as heat, drought, salinity, and flood. Moreover, it highlights the research gaps on underlying mechanisms of PGRs biosynthesis under stressed conditions and their potential roles in imparting tolerance against adverse effects of suboptimal growth conditions.

QTL Mapping in Testcrosses of European Flint Lines of Maize: I. Comparison of Different Testers for Forage Yield Traits
Thomas Lübberstedt, Albrecht E. Melchinger, Chris‐Carolin Schön, H. Friedrich Utz +1 more
1997· Crop Science146doi:10.2135/cropsci1997.0011183x003700030037x

In the cooler temperate regions of the world, maize ( Zea mays L.) is primarily cultivated for forage usage. In this study, we mapped and characterized quantitative trait loci (QTL) affecting testcross performance of important forage maize traits and investigated their consistency across environments and testers. Two elite flint inbred lines were crossed to generate 380 F 2 individuals, 345 of which were genotyped at 89 RFLP (restriction fragment length polymorphism) marker loci. The 380 F 3 lines obtained by selfing the F 2 individuals and the parent lines were crossed to two diverse dent inbred testers. Each series of testcrosses (TC) was evaluated in field trials with two replicates in five environments. Five traits were analyzed: dry matter yield (DMY), dry matter concentration (DMC), plant height (PHT), starch concentration (STC), and starch yield (STY). Genotypic ( ) and genotype × environment variances were highly significant for all traits in both TC series. Heritabilities ranged from 0.64 to 0.88 except for STY (0.46, 0.47). Genotypic correlations between testers were high (>0.80) for all traits. QTL analyses were performed by composite interval mapping. Between seven (STY) and 16 (PHT) QTL were detected in each testcross series, explaining between 52 and 71% of all in a simultaneous fit. Few QTL displayed significant interactions with environments. Results were highly consistent across testers for DMC and PHT, but not for DMY, STC, and STY. Although a comparison of TC generation means indicated significant epistasis for DMY and PHT, significant interactions between QTL were detected in two cases only. If a genomic region simultaneously affected two characters, the increasing alleles for the individual traits originated in most cases from the same parent for positively correlated traits and from different parents for negatively correlated traits.

Municipal solid waste: Opportunities, challenges and management policies in India: A review
M. D. Meena, M. L. Dotaniya, Babu Lal Meena, P. Rai +4 more
2023· Waste Management Bulletin134doi:10.1016/j.wmb.2023.04.001

Sustainable management of municipal solid waste (MSW) is the utmost importance not only because of the health and environmental concerns but also due to its disposal issues of large quantities of waste generated and to achieve the Sustainable Development Goals (SDGs). Improper management of MSW causes hazards to inhabitants. Environmental and economic implications linked with the proper eco-friendly disposal of modern-day waste, has made it essential to come up with alternative waste management practices. Several studies revealed that approximately 90% of MSW disposed of unscientific manner as open dumps and landfilling, and created severe enigma to human health and the environment as well as contaminating the food chain cycle. It has been observed that urban local bodies (ULBs) in India have a big challenge in handling huge quantities of MSW; due to high density of population and insufficient infrastructure. Door to door collection of waste, methodologies for recycling MSW, and scientific treatments are some of the challenges. Considering these facts, the Union Ministry of Environment, Forests and Climate Change (MoEF&CC) India notified the new Solid Waste Management Rules (SWM), 2016 which would be revamped solid waste management in the country. Several steps of waste management/treatments are being adopted, i.e., incineration, pyrolysis, bio-refining and biogas plants, recycling and composting, composting is a sustainable low-cost option for MSW management, however, very less amount 6–7% of MSW was recycled through it. The present study emphasized a comprehensive review of the characteristics, production, collection, disposal and effective treatment technologies of MSW practiced in India.

Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities
Manoj Kumar, Sushil Changan, Maharishi Tomar, Uma Prajapati +4 more
2021· Biomolecules130doi:10.3390/biom11050614

Annona squamosa L. (custard apple) belongs to the family Annonaceae and is an important tropical fruit cultivated in the West Indies, South and Central America, Ecuador, Peru, Brazil, India, Mexico, the Bahamas, Bermuda, and Egypt. Leaves of custard apple plants have been studied for their health benefits, which are attributed to a considerable diversity of phytochemicals. These compounds include phenol-based compounds, e.g., proanthocyanidins, comprising 18 different phenolic compounds, mainly alkaloids and flavonoids. Extracts from Annona squamosa leaves (ASLs) have been studied for their biological activities, including anticancer, antidiabetic, antioxidant, antimicrobial, antiobesity, lipid-lowering, and hepatoprotective functions. In the current article, we discussed the nutritional and phytochemical diversity of ASLs. Additionally, ASL extracts were discussed with respect to their biological activities, which were established by in vivo and in vitro experiments. A survey of the literature based on the phytochemical profile and health-promoting effects of ASLs showed that they can be used as potential ingredients for the development of pharmaceutical drugs and functional foods. Although there are sufficient findings available from in vitro and in vivo investigations, clinical trials are still needed to determine the exact effects of ASL extracts on human health.

Tomato (Solanum lycopersicum L.) seed: A review on bioactives and biomedical activities
Manoj Kumar, Maharishi Tomar, Deep Jyoti Bhuyan, Sneh Punia +4 more
2021· Biomedicine & Pharmacotherapy123doi:10.1016/j.biopha.2021.112018

The processing of tomato fruit into puree, juices, ketchup, sauces, and dried powders generates a significant amount of waste in the form of tomato pomace, which includes seeds and skin. Tomato processing by-products, particularly seeds, are reservoirs of health-promoting macromolecules, such as proteins (bioactive peptides), carotenoids (lycopene), polysaccharides (pectin), phytochemicals (flavonoids), and vitamins (α-tocopherol). Health-promoting properties make these bioactive components suitable candidates for the development of novel food and nutraceutical products. This review comprehensively demonstrates the bioactive compounds of tomato seeds along with diverse biomedical activities of tomato seed extract (TSE) for treating cardiovascular ailments, neurological disorders, and act as antioxidant, anticancer, and antimicrobial agent. Utilization of bioactive components can improve the economic feasibility of the tomato processing industry and may help to reduce the environmental pollution generated by tomato by-products.

Drought stress responses and inducing tolerance by seed priming approach in plants
Debanjana Saha, Prince Choyal, Udit Nandan Mishra, Prajjal Dey +4 more
2022· Plant Stress117doi:10.1016/j.stress.2022.100066

Field crops are subjected to drought at different growth stages and cause for substantial yield loss in major crops, thus threaten to global food security. The crop researcher have evaluated numerous physiological, biochemical and molecular strategies to combat drought stresses but these approaches are not enough in present scenario. Therefore, it is argued that plants can be primed by assorted organic and in-organic promoters for excelling fortitude under stress conditions. Hence, seed priming with different agents is an auspicious area of research in stress biology and crop stress management, for conferring tolerance when plants are subjected to drought stress. However, the adaptation and tolerance mechanisms of drought stress are complex and quantitative in nature, which have been explored at physiological, biochemical and molecular levels thoroughly in this review. The concept of stress memory and its implication in future generation has also been discussed. Finally, in this review the challenges and opportunities of seed priming with effective application in crop stress management along with expanding the knowledge on deep understanding of drought stress tolerance to reduce the future yield gap are discussed thoroughly.

Recent Advances in Agronomic and Physio-Molecular Approaches for Improving Nitrogen Use Efficiency in Crop Plants
Talha Javed, I Indu, Rajesh Kumar Singhal, Rubab Shabbir +4 more
2022· Frontiers in Plant Science109doi:10.3389/fpls.2022.877544

The efficiency with which plants use nutrients to create biomass and/or grain is determined by the interaction of environmental and plant intrinsic factors. The major macronutrients, especially nitrogen (N), limit plant growth and development (1.5-2% of dry biomass) and have a direct impact on global food supply, fertilizer demand, and concern with environmental health. In the present time, the global consumption of N fertilizer is nearly 120 MT (million tons), and the N efficiency ranges from 25 to 50% of applied N. The dynamic range of ideal internal N concentrations is extremely large, necessitating stringent management to ensure that its requirements are met across various categories of developmental and environmental situations. Furthermore, approximately 60 percent of arable land is mineral deficient and/or mineral toxic around the world. The use of chemical fertilizers adds to the cost of production for the farmers and also increases environmental pollution. Therefore, the present study focused on the advancement in fertilizer approaches, comprising the use of biochar, zeolite, and customized nano and bio-fertilizers which had shown to be effective in improving nitrogen use efficiency (NUE) with lower soil degradation. Consequently, adopting precision farming, crop modeling, and the use of remote sensing technologies such as chlorophyll meters, leaf color charts, etc. assist in reducing the application of N fertilizer. This study also discussed the role of crucial plant attributes such as root structure architecture in improving the uptake and transport of N efficiency. The crosstalk of N with other soil nutrients plays a crucial role in nutrient homeostasis, which is also discussed thoroughly in this analysis. At the end, this review highlights the more efficient and accurate molecular strategies and techniques such as N transporters, transgenes, and omics, which are opening up intriguing possibilities for the detailed investigation of the molecular components that contribute to nitrogen utilization efficiency, thus expanding our knowledge of plant nutrition for future global food security.

Seed Shattering: A Trait of Evolutionary Importance in Plants
Aniruddha Maity, Amrit Lamichaney, Dinesh Chandra Joshi, Ali Ahsan Bajwa +3 more
2021· Frontiers in Plant Science101doi:10.3389/fpls.2021.657773

Seed shattering refers to the natural shedding of seeds when they ripe, a phenomenon typically observed in wild and weedy plant species. The timing and extent of this phenomenon varies considerably among plant species. Seed shattering is primarily a genetically controlled trait; however, it is significantly influenced by environmental conditions, management practices and their interactions, especially in agro-ecosystems. This trait is undesirable in domesticated crops where consistent efforts have been made to minimize it through conventional and molecular breeding approaches. However, this evolutionary trait serves as an important fitness and survival mechanism for most weeds that utilize it to ensure efficient dispersal of their seeds, paving the way for persistent soil seedbank development and sustained future populations. Weeds have continuously evolved variations in seed shattering as an adaptation under changing management regimes. High seed retention is common in many cropping weeds where weed maturity coincides with crop harvest, facilitating seed dispersal through harvesting operations, though some weeds have notoriously high seed shattering before crop harvest. However, high seed retention in some of the most problematic agricultural weed species such as annual ryegrass ( Lolium rigidum ), wild radish ( Raphanus raphanistrum ), and weedy amaranths ( Amaranthu s spp.) provides an opportunity to implement innovative weed management approaches such as harvest weed seed control, which aims at capturing and destroying weed seeds retained at crop harvest. The integration of such management options with other practices is important to avoid the rapid evolution of high seed shattering in target weed species. Advances in genetics and molecular biology have shown promise for reducing seed shattering in important crops, which could be exploited for manipulating seed shattering in weed species. Future research should focus on developing a better understanding of various seed shattering mechanisms in plants in relation to changing climatic and management regimes.

Crucial Cell Signaling Compounds Crosstalk and Integrative Multi-Omics Techniques for Salinity Stress Tolerance in Plants
Rajesh Kumar Singhal, Debanjana Saha, Milan Skalický, Udit Nandan Mishra +4 more
2021· Frontiers in Plant Science97doi:10.3389/fpls.2021.670369

In the era of rapid climate change, abiotic stresses are the primary cause for yield gap in major agricultural crops. Among them, salinity is considered a calamitous stress due to its global distribution and consequences. Salinity affects plant processes and growth by imposing osmotic stress and destroys ionic and redox signaling. It also affects phytohormone homeostasis, which leads to oxidative stress and eventually imbalances metabolic activity. In this situation, signaling compound crosstalk such as gasotransmitters [nitric oxide (NO), hydrogen sulfide (H 2 S), hydrogen peroxide (H 2 O 2 ), calcium (Ca), reactive oxygen species (ROS)] and plant growth regulators (auxin, ethylene, abscisic acid, and salicylic acid) have a decisive role in regulating plant stress signaling and administer unfavorable circumstances including salinity stress. Moreover, recent significant progress in omics techniques (transcriptomics, genomics, proteomics, and metabolomics) have helped to reinforce the deep understanding of molecular insight in multiple stress tolerance. Currently, there is very little information on gasotransmitters and plant growth regulator crosstalk and inadequacy of information regarding the integration of multi-omics technology during salinity stress. Therefore, there is an urgent need to understand the crucial cell signaling crosstalk mechanisms and integrative multi-omics techniques to provide a more direct approach for salinity stress tolerance. To address the above-mentioned words, this review covers the common mechanisms of signaling compounds and role of different signaling crosstalk under salinity stress tolerance. Thereafter, we mention the integration of different omics technology and compile recent information with respect to salinity stress tolerance.

Development of a phenotyping platform for high throughput screening of nodal root angle in sorghum
Dinesh Chandra Joshi, Vijaya Singh, Colleen Hunt, Emma Mace +4 more
2017· Plant Methods85doi:10.1186/s13007-017-0206-2

In sorghum, the growth angle of nodal roots is a major component of root system architecture. It strongly influences the spatial distribution of roots of mature plants in the soil profile, which can impact drought adaptation. However, selection for nodal root angle in sorghum breeding programs has been restricted by the absence of a suitable high throughput phenotyping platform. The aim of this study was to develop a phenotyping platform for the rapid, non-destructive and digital measurement of nodal root angle of sorghum at the seedling stage. The phenotyping platform comprises of 500 soil filled root chambers (50 × 45 × 0.3 cm in size), made of transparent perspex sheets that were placed in metal tubs and covered with polycarbonate sheets. Around 3 weeks after sowing, once the first flush of nodal roots was visible, roots were imaged in situ using an imaging box that included two digital cameras that were remotely controlled by two android tablets. Free software (openGelPhoto.tcl) allowed precise measurement of nodal root angle from the digital images. The reliability and efficiency of the platform was evaluated by screening a large nested association mapping population of sorghum and a set of hybrids in six independent experimental runs that included up to 500 plants each. The platform revealed extensive genetic variation and high heritability (repeatability) for nodal root angle. High genetic correlations and consistent ranking of genotypes across experimental runs confirmed the reproducibility of the platform. This low cost, high throughput root phenotyping platform requires no sophisticated equipment, is adaptable to most glasshouse environments and is well suited to dissect the genetic control of nodal root angle of sorghum. The platform is suitable for use in sorghum breeding programs aiming to improve drought adaptation through root system architecture manipulation.

Agronomical and breeding approaches to improve the nutritional status of forage crops for better livestock productivity
Subhash Chand, Indu, Rajesh Kumar Singhal, Prabhu Govindasamy
2022· Grass and Forage Science85doi:10.1111/gfs.12557

Abstract Balanced feeding to livestock can effectively convert the non‐edible forage crops into human food. Balanced output and input feeding systems further will result in greater animal health and production outcomes, with greater capacity to support growing global food demands. It also positively impacts the global economy and livelihood support of those entirely depending on livestock rearing. In general, plants are made up of carbohydrates, proteins, lipids, fibres, lignin, minerals and vitamins of varying concentrations. These nutritional components in forage crops are key determinants of livestock growth, reproduction, behaviour, productivity and end‐product quality (milk and meat etc.). A high proportion of lignin, undigested fibres, and anti‐nutritional factors (cyanogenic glucosides, Hydrogen cyanide (HCN) and condensed tannins) adversely affect the nutritional quality of forage crops. This review highlighted the importance of nutritional and anti‐nutritional components and their inter‐relationship with diverse agro‐climatic conditions. Further, we tried to cover the recent agronomical, conventional and non‐conventional breeding methods to improve the nutritional quality of forage crops concerning livestock productivity.

Biochemical and Physiological Response to Salicylic Acid in Relation to the Systemic Acquired Resistance
Amaresh Chandra, R. K. Bhatt
1998· Photosynthetica85doi:10.1023/a:1006966908357

In five genotypes of cowpea (Vigna unguiculata), the influence of salicylic acid (SA) on photosynthetic activity and biochemical constituents including peroxidase activity at the genotypic level was determined. After SA treatment the total free sugar content increased in IFC 8401 and IGFRI 450 genotypes, whereas the content of total leaf soluble proteins decreased significantly in IFC 902. The high chlorophyll (Chl) (a + b) content in IFC 902 showed a good correlation with the net photosynthetic rate (PN), as in this genotype a significant increase in PN was found after the SA treatment.