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Poultry Research Institute

facilityYangzhou, China

Research output, citation impact, and the most-cited recent papers from Poultry Research Institute (China). Aggregated across the NobleBlocks index of 300M+ scholarly works.

Total works
3.3K
Citations
126.9K
h-index
124
i10-index
3.2K
Also known as
Jiangsu Institute of Poultry SciencePoultry InstitutePoultry Research Institute中国农业科学院家禽研究所

Top-cited papers from Poultry Research Institute

Characterization of a Novel Influenza Virus in Cattle and Swine: Proposal for a New Genus in the <i>Orthomyxoviridae</i> Family
Ben M. Hause, Emily A. Collin, Runxia Liu, Bing Huang +4 more
2014· mBio359doi:10.1128/mbio.00031-14

We have recently reported the isolation of a novel virus, provisionally designated C/swine/Oklahoma/1334/2011 (C/OK), with 50% overall homology to human influenza C viruses (ICV), from a pig in Oklahoma. Deep RNA sequencing of C/OK virus found a matrix 1 (M1) protein expression strategy that differed from that of ICV. The novelty of C/OK virus prompted us to investigate whether C/OK virus could exist in a nonswine species. Significantly, we found that C/OK virus was widespread in U.S. bovine herds, as demonstrated by reverse transcription (RT)-PCR and serological assays. Genome sequencing of three bovine viruses isolated from two herds in different states further confirmed these findings. To determine whether swine/bovine C/OK viruses can undergo reassortment with human ICV, and to clarify the taxonomic status of C/OK, in vitro reassortment and serological typing by agar gel immunodiffusion (AGID) were conducted. In vitro reassortment using two human ICV and two swine and bovine C/OK viruses demonstrated that human ICV and C/OK viruses were unable to reassort and produce viable progeny. Antigenically, no cross-recognition of detergent split virions was observed in AGID between human and nonhuman viruses by using polyclonal antibodies that were reactive to cognate antigens. Taken together, these results demonstrate that C/OK virus is genetically and antigenically distinct from ICV. The classification of the new virus in a separate genus of the Orthomyxoviridae family is proposed. The finding of C/OK virus in swine and bovine indicates that this new virus may spread and establish infection in other mammals, including humans. IMPORTANCE Influenza C viruses (ICV) are common human pathogens, infecting most people during childhood and adolescence, and typically cause mild respiratory symptoms. While ICV have been isolated from both pigs and dogs, humans are thought to be the natural viral reservoir. Previously, we characterized an ICV-like virus isolated from pigs exhibiting symptoms of influenza virus-like illness. Here, we show molecular and serological data demonstrating widespread circulation of similar viruses in bovines. Deep RNA sequencing, phylogenetic analysis, and in vitro reassortment experiments demonstrate that animal ICV-like viruses are genetically distinct from human ICV. Antigenically, we show that ICV-like viruses are not recognized by ICV antibodies. En masse, these results suggest that bovine influenza virus warrants classification as a new genus of influenza virus. The finding of this novel virus that can infect multiple mammalian species warrants further research into its role in human health.

Benefits of Dietary Polyphenols and Polyphenol-Rich Additives to Aquatic Animal Health: An Overview
Ehsan Ahmadifar, Morteza Yousefi, M. Karimi, Raha Fadaei Raieni +4 more
2020· Reviews in Fisheries Science & Aquaculture344doi:10.1080/23308249.2020.1818689

Polyphenols are plant-derived compounds with known biological activities and potential health benefits. Over the past decade, there are an increasing number of studies have investigated the application of polyphenols and polyphenol-rich additives in aquaculture as functional feed additives. There are several types of polyphenolic compounds such as flavonoids, phenolic acids, lignans, and stilbenes of widely known beneficial influences on the overall performances and immunity of fish, and thereby improving the health status and production of fish farms. This review discusses the beneficial applications, optimum recommended dose, and potential side effects of these natural compounds on the growth performance, proximate body composition, immune responses, disease resistance, reproductive performance, and fillet quality of different fish species. Also, it points out that the biological functions and mechanisms associated with the polyphenolic compounds involved in the pathways of antioxidant and pro-oxidant activities, as well as the modulation of gene expression and different immune parameters. The output of this review article provided overwhelming evidence to support the claim that natural polyphenols can be considered as relatively safe and viable alternatives to synthetic chemical compounds that not only to improve the fish health status but also to enhance the fish quality, productivity, and food safety while reducing the use of chemicals and antibiotics in the aquatic eco-systems.

THE JOURNAL of BIOLOGICAL CHEMISTRY
Samuel Lepkovsky
2009· Nutrition Reviews298doi:10.1111/j.1753-4887.1981.tb06705.x

Journal Article The Isolation of Factor one in Crystalline form Get access Samuel Lepkovsky Samuel Lepkovsky Division of Poultry Husbandry, College of Agriculture, University of California, Berkeley Search for other works by this author on: Oxford Academic PubMed Google Scholar Nutrition Reviews, Volume 39, Issue 1, January 1981, Pages 19–20, https://doi.org/10.1111/j.1753-4887.1981.tb06705.x Published: 01 January 1981 Article history Received: 21 February 1938 Published: 01 January 1981

Association of mitochondrial function and feed efficiency in poultry and livestock species1
Walter Bottje, G. E. Carstens
2008· Journal of Animal Science267doi:10.2527/jas.2008-1379

As grain prices have increased dramatically in the past year, understanding the fundamental genetic, cellular, and biochemical mechanisms responsible for feed efficiency (FE; g of gain/g of feed) or residual feed intake (RFI; an alternative feed efficiency trait that quantifies interanimal variation in DMI that is unexplained by differences in BW and growth rate) in livestock and poultry is extremely important with respect to maintaining viable meat production practices in the United States. Although breed and diet have long been known to affect mitochondrial function, few studies have investigated differences in mitochondrial function and biochemistry due to interanimal phenotypic differences in FE or RFI (i.e., variation among animals of the same breed and fed the same diet). This paper reviews existing literature on relationships of mitochondrial function and biochemistry with FE and RFI in poultry and livestock. The overall goal of all of this paper is to assist the development of tools (e.g., genetic markers or biomarkers) to aid commercial breeding companies in genetic selection that, in turn, will help maintain viable livestock and poultry industries in the United States and around the world.

Sarcocystis neurona n. sp. (Protozoa: Apicomplexa), the Etiologic Agent of Equine Protozoal Myeloencephalitis
J. P. Dubey, S. W. Davis, C. A. Speer, Dwight D. Bowman +4 more
1991· Journal of Parasitology254doi:10.2307/3283084

Sarcocystis neuronan n. sp. is proposed for the apicomplexan taxon associated with myeloencephalitis in horses. Only asexual stages of this parasite presently are known, and they are found within neuronal cells and leukocytes of the brain and spinal cord. The parasite is located in the host cell cytoplasm, does not have a parasitophorous vacuole, and divides by endopolygeny. Schizonts are 5-35 microns x 5-20 microns and contain 4-40 merozoites arranged in a rosette around a prominent residual body. Merozoites are approximately 4 x 1 micron, have a central nucleus, and lack rhoptries. Schizonts and merozoites react with Sarcocystis cruzi antiserum but not with Caryospora bigenetica. Toxoplasma gondii, Hammondia hammondi, or Neospora caninum antisera in an immunohistochemical test.

Influence of growth rate on the occurrence of white striping in broiler breast fillets
V.A. Kuttappan, V.B. Brewer, J. K. Apple, P.W. Waldroup +1 more
2012· Poultry Science251doi:10.3382/ps.2012-02259

White striping refers to the occurrence of different degrees of white striations on broiler breast fillets and thighs of larger broilers, yet little is known about its causes. Thus, the objective of the study was to estimate the occurrence of normal (NORM), moderate (MOD), and severe (SEV) degrees of white striping with respect to the growth rate of broilers and to compare their proximate composition without the confounding effect of diet. Straight-run 1-d-old chicks (n = 280) were randomly assigned to either a low- (LED) or high-energy (HED) diet (5 replicates of 28 birds/dietary treatment). Birds were processed at 54 d of age, and live weight, deboned fillet weight, and occurrence of white striping were recorded. As expected, birds fed the HED had lower (P < 0.05) feed conversion ratios than birds fed LED (2.08 vs. 2.28). Also, HED-fed birds had heavier P < 0.05) live and fillet weights when compared with the LED-fed birds. A greater (P < 0.05) percentage of breast fillets from LED-fed birds were scored NORM, whereas HED-fed birds produced a greater (P < 0.05) percentage of SEV fillets. Fillet weight and yield (percent of live weight) increased (P < 0.05) as the degree of white striping increased from NORM to SEV. Additionally, NORM fillets had greater (P < 0.05) lipid and lower (P < 0.05) protein content when compared with SEV fillets. Also, NORM fillets had greater (P < 0.05) percentages of SFA than SEV fillets; however, proportions of all monounsaturated fatty acids, as well as linoleic and linolenic acids, were greater (P < 0.05) in SEV than NORM fillets. These results suggest that an increased growth rate results in increased occurrence of higher degrees of white striping in broiler breast fillets, and the various degrees of white striping are associated with differences in chemical composition of breast fillets.

Nutritional strategies to reduce environmental emissions from nonruminants
P.R. Ferket, E. van Heugten, T. A. T. G. van Kempen, R. Angel
2002· Journal of Animal Science248doi:10.2527/animalsci2002.80e-suppl_2e168x

The amount of nutrients (i.e., N, P, Zn, and Cu) and associated odors emitted from production animals into the environment can be modulated by several different nutritional strategies, but their practical application is dependent on costs and biological limitations. In general, nutrient excretion may be reduced by avoiding the overfeeding of specific nutrients or by using nutritional manipulations to enhance nutrient utilization in the animal. Loss to the environment can be avoided by manufacturing and handling the feed in a pelletized form that will minimize waste and improve feed/gain. Other strategies for minimizing nutrient losses include: 1) the development of feeding programs that are specific for sex and strain of the animal; 2) increasing the number of feed phases to better meet the animal's age-related requirements; 3) formulating diets to include the minimal amounts of nutrients required to satisfy production goals; 4) meeting the animal's amino acid requirements; 5) using synthetic amino acid supplements to feed to reduce N emission; 6) using feed ingredients with high digestibility and nutrient bioavailability; and 7) formulating diets based on nutrient availability instead of total nutrient content. Nutrient digestibility of feedstuffs is dependent on processing conditions, genetic characteristics of the grains and oilseeds, and the presence of nutritional antagonists in specific feedstuffs used in the diet. Feed ingredients that lead to odor production can be avoided (e.g., fishmeal and some easily fermentable feed ingredients). Feed additives, such as antibiotics, nonstarch polysaccharides, direct-fed microbials, organic acids, microbial enzymes (i.e., phytase, carbohydrases, and proteases) can be used to increase the digestibility and absorption of nutrients or to modulate the microflora. Finally, a cost factor for the control or disposal of nutrients or odor should be considered in the feed formulation to optimize the various nutritional strategies discussed above. Regardless of biological and economic limitations, significant reductions in nutrient and odor emission from nonruminants can be achieved by appropriate nutritional strategies, but response may differ for swine and poultry.

The effect of an essential oil combination derived from selected herbs growing wild in Turkey on broiler performance
Ahmet Alçicek, M. Bozkurt, Metin Çabuk
2003· South African Journal of Animal Science237doi:10.4314/sajas.v33i2.3761

One thousand two hundred and fifty sexed day-old broiler chicks obtained from a commercial hatchery were divided randomly into five treatment groups (negative control, antibiotic and essential oil combination (EOC) at three levels) of 250 birds each. Each treatment group was further sub-divided into five replicates of 50 birds (25 male and 25 female) per replicate. The oil in the EOC was extracted from different herbs growing in Turkey. The EOC at 24, 48 or 72 mg/kg diet and an antibiotic at 10 mg avilamycin/kg diet were added to the basal diet. There were significant effects of dietary treatments on body weight, feed intake (except at day 42), feed conversion ratio and carcass yield at 21 and 42 days. Body weights were significantly different between the treatments. The birds fed the diet containing 48 mg essential oil/kg were the highest, followed by those receiving the diets containing 72 mg essential oil/kg, the antibiotic, the negative control and the 24 mg essential oil/kg at day 42, respectively. From 1 to 21 and 1 to 42 days of age, feed conversion ratios were improved significantly by the supplementation with 48 and 72 mg essential oil/kg diet. The feed intakes were significantly different between the treatments at 21 days, but not at 42 days. Supplementation in excess of 48 mg EOC/kg had no additional beneficial effect on body weight, feed intake, feed conversion ratio and carcass yield. The EOC, a feed additive of natural origin, may be considered as a potential growth promoter in broiler production. Keywords: Essential oil combination, Herbs, Antibiotic, Performance, Broiler South African Journal of Animal Science Vol.33(2) 2003: 89-94

Tembusu Virus in Ducks, China
Zhenzhen Cao, Cun Zhang, Yuehuan Liu, Weicheng Ye +4 more
2011· Emerging infectious diseases234doi:10.3201/eid1710.101890

In China in 2010, a disease outbreak in egg-laying ducks was associated with a flavivirus. The virus was isolated and partially sequenced. The isolate exhibited 87%-91% identity with strains of Tembusu virus, a mosquito-borne flavivirus of the Ntaya virus group. These findings demonstrate emergence of Tembusu virus in ducks.

Use of the Ideal Protein Concept for Precision Formulation of Amino Acid Levels in Broiler Diets
J.L. Emmert, David H. Baker
1997· The Journal of Applied Poultry Research215doi:10.1093/japr/6.4.462

Ideal amino acid ratios for chicks during the early growth period (0 to 21 days) are well documented by empirical evidence, but suggested ratios for older birds are in need of confirmation. Based on best empirical estimates of lysine, SAA, and threonine requirements of broiler chicks during 0 to 21, 21 to 42, and 42 to 56 days of age, together with new knowledge of maintenance contributions to the total requirement for these amino acids, it appear that the ideal ratio of SAA and threonine to lysine may change very little as birds advance in age and weight toward a 56-day market weight. This paper presents regression equations that predict both digestible and total lysine, SAA, and threonine requirements at any age or weight between hatching and 56 days.

Effect of a free-range raising system on growth performance, carcass yield, and meat quality of slow-growing chicken
K.H. Wang, Shourong Shi, Taocun Dou, Haoran Sun
2009· Poultry Science200doi:10.3382/ps.2008-00423

Experiments were conducted to evaluate the effect of free-range raising systems on growth performance, carcass yield, and meat quality of slow-growing chickens. Slow-growing female chickens, Gushi chickens, were selected as the experimental birds. Two hundred 1-d-old female chicks were raised in a pen for 35 d. On d 36, ninety healthy birds, with similar BW (353.7+/-32.1g), were selected and randomly assigned to 2 treatments (indoor treatment and free-range treatment, P>0.05). Each treatment was represented by 3 groups containing 15 birds (45 birds per treatment). During the indoor treatment, the chickens were raised in floor pens in a conventional poultry research house (7 birds/m2). In the free-range treatment, the chickens were housed in a similar indoor house (7 birds/m2); in addition, they also had a free-range grass paddock (1 bird/m2). All birds were provided with the same starter and finisher diets and were raised for 112 d. Results showed that the BW and weight gain of the chickens in the free-range treatment were much lower than that of the chickens in the indoor floor treatments (P<0.05). There was no effect of the free-range raising system on eviscerated carcass, breast, thigh, and wing yield (P>0.05). However, the abdominal fat yield and tibia strength (P<0.05) significantly declined. The nutrient composition (water, protein, and fat), water-holding capacity, shear force, and pH of the muscle were largely unaffected (P>0.05) by the free-range raising system. The data indicated that the free-range raising system could significantly reduce growth performance, abdominal fat, and tibia strength, but with no effect on carcass traits and meat quality in slow-growing chickens.

Effects of Commercial Processing on Antioxidants in Rice Bran
B. J. Lloyd, T. J. Siebenmorgen, K. W. Beers
2000· Cereal Chemistry199doi:10.1094/cchem.2000.77.5.551

ABSTRACT Rice bran contains high amounts of beneficial antioxidants including tocopherols, tocotrienols, and oryzanols. Current rice milling technology produces rice bran from different layers of the kernel caryopsis. Under current practices, these layers are combined and then steam‐extruded to form a stabilized rice bran pellet that is storage‐safe prior to oil extraction. Each of these rice bran intermediates can vary in antioxidant content. The objective of this study was to investigate the changes in selected antioxidants in rice bran from both long‐ and medium‐grain rice during commercial milling and bran processing. Rice bran collected from various milling breaks of a commercial system had varying antioxidant levels. Bran collected after milling break 2 had the highest levels of tocopherol and tocotrienol. Oryzanol concentration was significantly higher in outer bran layers. Results also indicate that the long‐grain rice bran averaged ≈15% more antioxidants than the medium‐grain rice bran.

Effect of a herbal essential oil mixture on growth and internal organ weight of broilers from young and old breeder flocks
Metin Çabuk, M. Bozkurt, Ahmet ALÇİÇEK, Y Akbaþ +1 more
2006· South African Journal of Animal Science187doi:10.4314/sajas.v36i2.3996

The aim of the present study was to examine the effects of a herbal essential oil mixture on the performance of broilers produced by a young (30 wk) or an old breeder (80 wk) flock. One thousand and eight unsexed day-old broiler chicks (Ross-308) originating from the two breeder flocks were randomly allocated to three treatment groups of 336 birds each. Dietary treatments were: a control and two diets containing 24 mg/kg or 48 mg/kg of an essential oil mixture. There were no significant effects of dietary treatment on body weight of the broilers at 21 and 42 days. The effect of the age of the parents did not have a significant effect on body weight of the broilers at 21 and 42 days of age. Up to 21 days the feed intake of broilers from young breeders was reduced significantly as a result of the inclusion of the essential oil mixture in their diets, and a significant improvement in feed conversion ratio was recorded in these birds. Difference in regression coefficients for feed intake and feed conversion ratio between broilers from young and old breeder flocks was significant. Carcass yield and some internal organ weights such as the liver, pancreas, proventriculus, gizzard and small intestine were not affected by the addition of the essential oil mixture to the diet. Inclusion of essential oil mixture to the diet decreased mortality significantly at 21 days. South African Journal of Animal Science Vol. 36(2) 2006: 135-141

Influence of bedding material on footpad dermatitis in broiler chickens
S.F. Bilgili, J.B. Hess, J.P. Blake, K.S. Macklin +2 more
2009· The Journal of Applied Poultry Research180doi:10.3382/japr.2009-00023

Bedding availability issues are arising rapidly in the broiler industry that may alter the type and quality of bedding available to growers to rear broiler chickens. Because birds are in direct contact with the litter, the potential impact of bedding materials on footpad health is of concern. In 3 successive trials, 8 different bedding sources (pine shavings, pine bark, chipped pine, mortar sand, ground hardwood pallets, chopped straw, ground door filler, and cotton-gin trash) were compared in side-by-side experimental pens by rearing mixed-sex birds. In addition to broiler growth performance and litter characteristics (moisture, caking, and ammonia volatilization), the incidence and severity of footpad dermatitis (FPD) was assessed at 6 wk of age. Bedding materials had little influence on the live performance of broilers in 3 successive trials. Prevalence of FPD varied significantly (P < 0.05) among the bedding materials. The incidence of FPD paralleled high litter moisture and caking scores, with chipped pine, chopped straw, cotton-gin trash, and pine shavings showing the highest severity scores and mortar sand and ground door filler showing the lowest. From an FPD etiology standpoint, the ability of the bedding to absorb (i.e., ground door filler) and quickly release (i.e., mortar sand) moisture may be the most important characteristics.

Induction of Porcine Dermatitis and Nephropathy Syndrome in Piglets by Infection with Porcine Circovirus Type 3
Haijun Jiang, Dan Wang, Jing Wang, Shanshan Zhu +4 more
2018· Journal of Virology174doi:10.1128/jvi.02045-18

Porcine circovirus type 3 (PCV3), an emerging porcine circovirus, is considered the cause of porcine dermatitis and nephropathy syndrome (PDNS)-like clinical signs and other systemic diseases in piglets and sows. To evaluate the pathogenesis of PCV3 infection in vivo , we used a PCV3 virus stock from the rescue of an infectious PCV3 DNA clone to intranasally inoculate 4- and 8-week-old specific-pathogen-free piglets and demonstrated successful reproduction of PDNS-like disease in animals that were inoculated with PCV3 alone or PCV3 combined with immunostimulation by keyhole limpet hemocyanin. Both 4- and 8-week-old PCV3-inoculated piglets showed similar increases in viral loads in the sera and had seroconverted to PCV3 capsid antibody. Pathological lesions and PCV3-specific antigen were detected in various tissues and organs, while numerous proinflammatory cytokines and chemokines in the sera were significantly upregulated after PCV3 inoculation. These results will provide significant information regarding the pathogenesis of PCV3 in piglets.

Physiological Stress in Laying Hens
J. Odihambo Mumma, J.P. Thaxton, Y. Vizzier-Thaxton, Wanda L. Dodson
2006· Poultry Science172doi:10.1093/ps/85.4.761

Stress responses in laying hens were mediated by continuous infusion of adrenocorticotropin (ACTH) via osmotic pumps. The ACTH was dissolved in saline solution (0.85%), and each pump delivered 8 IU of ACTH per kilogram of BW per day at the rate of 1 microL/h for 7 d. Control hens received pumps loaded with saline. Measurements were made at 6 d postpump implantation, unless otherwise indicated. The ACTH-treatment increased BW and total carcass, rear half of carcass, intestinal, and liver weights. Proximate analyses of liver showed increases in dry weight, moisture, protein, fat, carbohydrate, and ash content. Weights of the front half of the carcass, as well as weights of the abdominal fat pad, heart, head, feet, and skin were unaffected by ACTH-treatment. Plasma corticosterone, glucose, cholesterol, and high-density lipoproteins were increased by ACTH, whereas triglycerides were decreased. Feed and water intake, total excreta, and excretory DM were all increased in ACTH-treated hens. The ACTH decreased carbohydrate in excreta, whereas ash, protein, fiber, and gross energy of excreta were unaffected. The ACTH did not affect digestibility of dry matter, proteins, carbohydrates, fats, or gross energy; however, absorption of ash, protein, carbohydrates, and gross energy were increased by ACTH. Antibody levels to sheep red blood cells, cell-mediated immunity (wattle index to phytohemagglutinin-phosphate), and relative spleen weight were reduced by ACTH, whereas heterophil:lymphocyte ratio was increased. Reproduction in hens was negatively affected by ACTH treatment, as measured by cessation of laying on the third day of treatment, atretic follicles, and decreased oviduct weight.

Performance, egg quality, and immune response of laying hens fed diets supplemented with mannan-oligosaccharide or an essential oil mixture under moderate and hot environmental conditions
M. Bozkurt, Kamil Küçükyılmaz, Abdullah Uğur Çatlı, Mustafa Çınar +2 more
2012· Poultry Science159doi:10.3382/ps.2011-02023

In total, 432 thirty-six-week-old laying hens were fed a basal diet supplemented with mannan-oligosaccharide (MOS) or an essential oil mixture (EOM) from 36 to 51 wk of age. Hens were divided into 3 equal groups replicated 6 times with 24 hens per replicate. No significant difference was observed among the dietary treatments in terms of performance indices. Different from the dietary manipulation, high environmental temperatures negatively influenced all of the laying performance traits except the feed conversion ratio in association with the diminished feed consumption. The MOS, and particularly the EOM, tended to alleviate the deleterious effect of heat stress on BW gain. Mortality was higher in MOS-fed hens than with other treatments. A supplementation diet with MOS or EOM provided increments in eggshell weight (P < 0.01). Relative albumen weight was significantly decreased (P < 0.05) in response to EOM or MOS supplementation; however, this was not the case in the yolk weight rate. The MOS decreased albumen height and Haugh unit (P < 0.05). High environmental temperatures hampered entire egg quality characteristics except for the eggshell breaking strength and egg yolk weight. These results indicated that heat stress adversely affected both productive performance and egg quality. As for the results of this study, neither MOS nor EOM was efficacious in improving efficiency of egg production and stimulating humoral immune response in laying hens reared under moderate and hot climatic conditions. However, the ameliorative effect exerted by MOS and EOM on eggshell characteristics is conclusive.

Unsupervised fabric defect detection based on a deep convolutional generative adversarial network
Guanghua Hu, Junfeng Huang, Qinghui Wang, Jingrong Li +2 more
2019· Textile Research Journal158doi:10.1177/0040517519862880

Detecting and locating surface defects in textured materials is a crucial but challenging problem due to factors such as texture variations and lack of adequate defective samples prior to testing. In this paper we present a novel unsupervised method for automatically detecting defects in fabrics based on a deep convolutional generative adversarial network (DCGAN). The proposed method extends the standard DCGAN, which consists of a discriminator and a generator, by introducing a new encoder component. With the assistance of this encoder, our model can reconstruct a given query image such that no defects but only normal textures will be preserved in the reconstruction. Therefore, when subtracting the reconstruction from the original image, a residual map can be created to highlight potential defective regions. Besides, our model generates a likelihood map for the image under inspection where each pixel value indicates the probability of occurrence of defects at that location. The residual map and the likelihood map are then synthesized together to form an enhanced fusion map. Typically, the fusion map exhibits uniform gray levels over defect-free regions but distinct deviations over defective areas, which can be further thresholded to produce a binarized segmentation result. Our model can be unsupervisedly trained by feeding with a set of small-sized image patches picked from a few defect-free examples. The training is divided into several successively performed stages, each under an individual training strategy. The performance of the proposed method has been extensively evaluated by a variety of real fabric samples. The experimental results in comparison with other methods demonstrate its effectiveness in fabric defect detection.

Association of mitochondrial function with feed efficiency within a single genetic line of male broilers
Walter Bottje, M. Iqbal, Zhaoxin Tang, D. L. Cawthon +3 more
2002· Poultry Science157doi:10.1093/ps/81.4.546

Studies were conducted to determine relationships between feed efficiency and mitochondrial function and biochemistry. After feed efficiency (FE; gain:feed) was determined in broiler breeder males between 6 and 7 wk of age, mitochondria were isolated from breast and leg muscle from birds with high FE (0.83+/-0.01, n = 6) and low FE (0.64+/-0.01, n = 7). Respiratory chain coupling, assessed by the respiratory control ratio (RCR), was greater in high FE breast, and leg mitochondria provided NADH-linked, but not FADH-linked, energy substrates. There were no differences, however, in the adenosine diphosphate to oxygen (ADP:O) ratio (an index of oxidative phosphorylation) when mitochondria were provided either energy substrate. Electron leak, as determined by generation of H202, was greater in the low FE than in high FE breast mitochondria. Electron leak increased following inhibition of electron transport at Complex I (with rotenone) and Complex III (with antimycin A) in low FE but not in high FE breast mitochondria. There were no differences in basal electron leak in leg mitochondria between groups, but H202 generation was elevated (P < 0.07) compared to basal values in low FE leg mitochondria after Complex I inhibition. The activities of Complexes I and II were greater in high FE breast and leg muscle mitochondria compared to those in low FE mitochondria. The results indicate that lower respiratory chain coupling in low FE muscle mitochondria may be due to lower activities of Complexes I and II and defects in electron leak and provide insight into cellular mechanisms associated with the phenotypic expression of feed efficiency in broilers.

Tembusu Virus in Human, China
Yi Tang, Xing Gao, Youxiang Diao, Qiang Feng +4 more
2013· Transboundary and Emerging Diseases156doi:10.1111/tbed.12085

SUMMARY: Tembusu virus (TMUV) infection in ducks, geese and house sparrows was reported in China. To confirm the emergence of TMUV in humans, we investigated TMUV as a possible infection in duck industry workers in Shandong, China. Of 132 serum samples tested, 95 (71.9%) had TMUV antibodies. In oral swabs detection, 63 (47.7%) samples were positive for TMUV RNA. Nucleotide sequences of 277 bp coding the partial NS3 protein showed more than 99.5% identity with other duck TMUV strains, which can cause severe egg drop in ducks. These findings contribute to the realization that TMUV may be overlooked as a zoonotic transmission in China.