Stockholm Environment Institute
nonprofitNairobi, Kenya
Research output, citation impact, and the most-cited recent papers from Stockholm Environment Institute (Kenya). Aggregated across the NobleBlocks index of 300M+ scholarly works.
Top-cited papers from Stockholm Environment Institute
Abstract Understanding the complex interactions among food security, bioenergy sustainability, and resource management requires a focus on specific contextual problems and opportunities. The United Nations’ 2030 Sustainable Development Goals place a high priority on food and energy security; bioenergy plays an important role in achieving both goals. Effective food security programs begin by clearly defining the problem and asking, ‘What can be done to assist people at high risk?’ Simplistic global analyses, headlines, and cartoons that blame biofuels for food insecurity may reflect good intentions but mislead the public and policymakers because they obscure the main drivers of local food insecurity and ignore opportunities for bioenergy to contribute to solutions. Applying sustainability guidelines to bioenergy will help achieve near‐ and long‐term goals to eradicate hunger. Priorities for achieving successful synergies between bioenergy and food security include the following: (1) clarifying communications with clear and consistent terms, (2) recognizing that food and bioenergy need not compete for land and, instead, should be integrated to improve resource management, (3) investing in technology, rural extension, and innovations to build capacity and infrastructure, (4) promoting stable prices that incentivize local production, (5) adopting flex crops that can provide food along with other products and services to society, and (6) engaging stakeholders to identify and assess specific opportunities for biofuels to improve food security. Systematic monitoring and analysis to support adaptive management and continual improvement are essential elements to build synergies and help society equitably meet growing demands for both food and energy.
This paper analyses the Africa Biogas Partnership Program (ABPP) in Kenya, Tanzania and Uganda. ABPP was established in 2009 to promote adoption of biodigesters by rural households in sub-Saharan Africa. We use the RE-AIM framework (Reach, Effectiveness, Implementation, Adoption, Maintenance) with information from literature, internal documents, primary data from user surveys and interviews with sector stakeholders. ABPP was implemented with the primary objective of establishing viable biodigester markets. By 2017, Kenya made most progress toward commercial viability, evidenced by market entry of companies offering prefabricated digesters and establishment of 22 marketing hubs, which link rural organizations with local construction enterprises and finance institutions. In Uganda 5 marketing hubs were established and in Tanzania 7. Between 2009 and 2017 over 27,000 households installed a biodigester, half of them in Kenya. Additional objectives include improving agricultural productivity by using bioslurry, improving health, reducing deforestation, and improving livelihoods. Households perceive higher crop yields (84%-91% of users), reduced fuel consumption (84%-94% of users), reduced eye problems and respiratory symptoms (45%-91% of users). Benefits most appreciated are "easy cooking" and "saving time and money". Fuel consumption tests show households with biodigesters use 2.1 to 3.3 fewer tons of wood per year than similar households without biodigesters. The ABPP case study suggests that the program has created a nascent biodigester market in East Africa. The country programs have been dynamic and adaptive, moving along the cycle of market development; however, many challenges remain. For example, while half of the adopters in Kenya exclusively use biogas for cooking, in Uganda and Tanzania fuel stacking is more prevalent, making it more difficult to achieve health and environmental objectives. In addition, high upfront cost, limited access to credit, and lack of maintenance present challenges. In 2016, 27% of biodigesters constructed between 2009 and 2013 were not working. In response, ABPP implemented call centers and launched campaigns to repair non-functioning plants. To ensure long-term viability and increase the likelihood of achieving environmental and health goals, we suggest deeper engagement with governmental and non-governmental stakeholders and a targeted campaign promoting exclusive use.
This study investigated the trends and variability of seasonal and annual rainfall and temperature data over southern Ethiopia using time series analysis for the period 1983–2016. Standard Anomaly Index (SAI), Coefficient of Variation (CV), Precipitations Concentration Index (PCI), and Standard Precipitation Index (SPI) were used to examine rainfall variability and develop drought indices over southern Ethiopia. Temporal changes of rainfall trends over the study period were detected using Mann Kendall (MK) trend test and Sen’s slope estimator. The results showed that the region experienced considerable rainfall variability and change that resulted in extended periods of drought and flood events within the study period. Results from SAI and SPI indicated an inter-annual rainfall variability with the proportions of years with below and above normal rainfall being estimated at 56% and 44% respectively. Results from the Mann Kendall trend test indicated an increasing trend of annual rainfall, Kiremt (summer) and Bega (dry) seasons whereas the Belg (spring) season rainfall showed a significant decreasing trend (p < 0.05). The annual rate of change for mean, maximum and minimum temperatures was found to be 0.042 °C, 0.027 °C, and 0.056 °C respectively. The findings from this study can be used by decision-makers in taking appropriate measures and interventions to avert the risks posed by changes in rainfall and temperature variability including extremes in order to enhance community adaptation and mitigation strategies in southern Ethiopia.
Global research and development (R&D) pipelines for diseases that disproportionately affect African countries appear to be inadequate, with governments struggling to prioritise investment in R&D. This article provides insights into the sources of investment in health science research, available research capacity and level of research output in Africa. The African region comprises 15% of the world's population, yet only accounted for 1.1% of global investments in R&D in 2016. There were substantial disparities within the continent, with Egypt, Nigeria and South Africa contributing 65.7% of the total R&D spending. In most countries of the Organisation for Economic Co-operation and Development, the largest source of R&D funding is the private sector. R&D in Africa is mainly funded by the public sector, with significant proportions of financing in many countries coming from international funding. Challenges that limit private sector investment include unstable political environments, poor governance and corruption. Evidence suggests various research output and research capacity limitations in Africa when considering a global context. Metrics that reflect this include university rankings, number of researchers, number of publications, clinical trials networks and pharmaceutical manufacturing capacity. Within the continent there are substantial regional disparities. Incentivising investment is crucial to foster current and future research output and research capacity. This paper outlines some of the many commendable initiatives under way. Innovative and collaborative financing mechanisms can stimulate further investment. Given the vast inequalities across Africa in R&D, strategies need to reflect the different capacities of countries to address this disparity.
Climate change has the greatest negative impact on low-income countries, which burdens agricultural systems. Climate change and extreme weather events have caused Ethiopia's agricultural production to decline and exacerbated food insecurity over the last few decades. This study investigates whether farmers' awareness and perceptions of climate change play a role in climate change adaptation using climate-smart agricultural practices. To collect data, 385 households in Southern Ethiopia were sampled using a multistage sampling. A Heckman probit two-stage selection model was applied to investigate the factors influencing farmers' perceptions to climate change and adaptation measures through adoption of climate-smart agriculture practices, complemented with key informant interviews and focused group discussions. The results indicated that most farmers (81.80%) perceived that the local climate is changing, with 71.9% reporting increased temperature and 53.15% reporting decreasing rainfall distribution. Therefore, farmers attempted to apply some adaptation practices, including soil and water conservation with biological measures, improved crop varieties, agroforestry, improved breeds, cut and carry system, controlled grazing, and residue incorporation. The empirical results revealed that farmers adaptation to climate change through adoptions of CSA practices was significantly influenced by education, family size, gender, landholding size, farming experience, access to climate information, training received, social membership, livestock ownership, farm income and extension services. The study found that farmers' perceptions of climate change and variability were significantly influenced by their age, level of education, farming experience, and access to climate information, hence, the need to focus on enhancing the accuracy of weather information, strengthening extension services, and considering a gender-sensitive adaptation approach toward improving farmers' knowledge and aspirations. Agricultural policies should support the efforts of farmers to increase the reliance on climate risk and alleviate farmers' difficulties in adopting climate-smart agriculture practices.
Ethiopia has embarked upon a rapid growth and development trajectory aiming to become a middle-income country by 2025. To achieve this goal, an agricultural development led industrialization strategy is being implemented which aims to intensify and transform agriculture, thereby boosting yields and, subsequently, economic returns. At the same time, the energy use which currently consists of more than 90% traditional biomass use is shifting towards increasing electricity production predominantly from large-scale hydropower plants, with the aim to improve access to modern energy sources. While the targets are commendable it is not clear that either all direct impacts or potential conflicts between goals have been considered. In this paper we evaluate and compare the impacts of alternative development trajectories pertaining to agriculture, energy and environment for a case-study location, the Lake Tana Subbasin, with a focus on current national plans and accounting for cross-sector interlinkages and competing resource use: the food-energy-environment nexus. Applying a nexus toolkit (WEAP and LEAP) in participatory scenario development we compare and evaluate three different future scenarios. We conclude that the two processes - agricultural transformation and energy transition - are interdependent and could be partly competitive. As agriculture becomes increasingly intensified, it relies on more energy. At the same time, the energy system will, at least in the foreseeable future, continue to be largely supported by biomass, partly originating from croplands. Two outstanding dilemmas pertaining to resources scarcity were identified. Water needed for energy and agricultural production, and to sustain ecosystem services, sometimes exceeds water availability. Moreover, the region seems to be hitting a biomass ceiling where the annual increments in biomass from all terrestrial ecosystems are in the same order of magnitude as biomass needs for food, fodder and fuel. We propose that a stakeholder-driven nexus approach, underpinned by quantitative and spatially explicit scenario and planning tools, can help to resolve these outstanding dilemmas and can support more consistent policy and decision making, towards improved resource productivities, lower environmental pressures and enhanced human securities.
Cars are a commuting lifeline worldwide, despite contributing significantly to air pollution. This is the first global assessment on air pollution exposure in cars across ten cities: Dhaka (Bangladesh); Chennai (India); Guangzhou (China); Medellín (Colombia); São Paulo (Brazil); Cairo (Egypt); Sulaymaniyah (Iraq); Addis Ababa (Ethiopia); Blantyre (Malawi); and Dar-es-Salaam (Tanzania). Portable laser particle counters were used to develop a proxy of car-user exposure profiles and analyse the factors affecting particulate matter ≤2.5 μm (PM2.5; fine fraction) and ≤10 μm (PM2.5–10; coarse fraction). Measurements were carried out during morning, off- and evening-peak hours under windows-open and windows-closed (fan-on and recirculation) conditions on predefined routes. For all cities, PM2.5 and PM10 concentrations were highest during windows-open, followed by fan-on and recirculation. Compared with recirculation, PM2.5 and PM10 were higher by up to 589% (Blantyre) and 1020% (São Paulo), during windows-open and higher by up to 385% (São Paulo) and 390% (São Paulo) during fan-on, respectively. Coarse particles dominated the PM fraction during windows-open while fine particles dominated during fan-on and recirculation, indicating filter effectiveness in removing coarse particles and a need for filters that limit the ingress of fine particles. Spatial variation analysis during windows-open showed that pollution hotspots make up to a third of the total route-length. PM2.5 exposure for windows-open during off-peak hours was 91% and 40% less than morning and evening peak hours, respectively. Across cities, determinants of relatively high personal exposure doses included lower car speeds, temporally longer journeys, and higher in-car concentrations. It was also concluded that car-users in the least affluent cities experienced disproportionately higher in-car PM2.5 exposures. Cities were classified into three groups according to low, intermediate and high levels of PM exposure to car commuters, allowing to draw similarities and highlight best practices.
At the heart of green industrial policy is rent management: government creating and withdrawing opportunities for profitable investment. This paper asks what the key factors are for rent management to succeed. Drawing on a range of literatures, the paper first deals with the critical success factors for ‘normal’ rent management and then turns to one of the most pressing and controversial issues of our time: how to bring about the transition to green energy. This is extra challenging because technological uncertainties are high, time horizons for investment are long, yet action is required now.
Climate change threatens African countries' economic development and affects agriculture and food security. Ethiopia is especially vulnerable to the negative effects of climate change because its economy is dependent on climate-sensitive livelihoods that have limited potential for adaptation. Emerging evidence indicates that climate-smart agriculture (CSA) can help smallholder farmers adapt to climate change and increase agricultural productivity, thereby enhancing household income and food security. In the study area, different CSA practices have been adopted to mitigate the negative effects of climate change and improve agricultural productivity, income, and food security. Therefore, this study examines the impact of CSA practices on household income and food security in southern Ethiopia. A total of 385 households were selected using multistage sampling. Primary and secondary data were used, and propensity score matching with different types of matching algorithms, such as nearest neighbor, kernel, and radius matching, was employed to quantify the conditional impacts of CSA intervention on farm income and food security. In comparison with non adopters farmers that have adopted CSA practices had a higher food consumption score between 6.27 and 8.15, which was statistically significant at the 1% level. Overall, 34.55% of interviewed households had acceptable food consumption scores, 44.68% had borderline, and 20.77% had poor food consumption scores. Furthermore, households that adopted CSA practices had a 20.30% higher average annual farm income per hectare than non-adopters. The study suggests that effective extension services, accurate climate information, and sound policy support are required to promote and scale up CSA measures in the study area to improve farmers' adaptive capacity, farm income, and food security.
Poor ventilation and polluting cooking fuels in low-income homes cause high exposure, yet relevant global studies are limited. We assessed exposure to in-kitchen particulate matter (PM2.5 and PM10) employing similar instrumentation in 60 low-income homes across 12 cities: Dhaka (Bangladesh); Chennai (India); Nanjing (China); Medellín (Colombia); São Paulo (Brazil); Cairo (Egypt); Sulaymaniyah (Iraq); Addis Ababa (Ethiopia); Akure (Nigeria); Blantyre (Malawi); Dar-es-Salaam (Tanzania) and Nairobi (Kenya). Exposure profiles of kitchen occupants showed that fuel, kitchen volume, cooking type and ventilation were the most prominent factors affecting in-kitchen exposure. Different cuisines resulted in varying cooking durations and disproportional exposures. Occupants in Dhaka, Nanjing, Dar-es-Salaam and Nairobi spent > 40% of their cooking time frying (the highest particle emitting cooking activity) compared with ∼ 68% of time spent boiling/stewing in Cairo, Sulaymaniyah and Akure. The highest average PM2.5 (PM10) concentrations were in Dhaka 185 ± 48 (220 ± 58) μg m−3 owing to small kitchen volume, extensive frying and prolonged cooking compared with the lowest in Medellín 10 ± 3 (14 ± 2) μg m−3. Dual ventilation (mechanical and natural) in Chennai, Cairo and Sulaymaniyah reduced average in-kitchen PM2.5 and PM10 by 2.3- and 1.8-times compared with natural ventilation (open doors) in Addis Ababa, Dar-es-Salam and Nairobi. Using charcoal during cooking (Addis Ababa, Blantyre and Nairobi) increased PM2.5 levels by 1.3- and 3.1-times compared with using natural gas (Nanjing, Medellin and Cairo) and LPG (Chennai, Sao Paulo and Sulaymaniyah), respectively. Smaller-volume kitchens (<15 m3; Dhaka and Nanjing) increased cooking exposure compared with their larger-volume counterparts (Medellin, Cairo and Sulaymaniyah). Potential exposure doses were highest for Asian, followed by African, Middle-eastern and South American homes. We recommend increased cooking exhaust extraction, cleaner fuels, awareness on improved cooking practices and minimising passive occupancy in kitchens to mitigate harmful cooking emissions.
This study investigated the impacts of climate change on the hydrology of the Upper Awash Basin, Ethiopia. A soil and water assessment tool (SWAT) model was calibrated and validated against observed streamflow using SWAT CUP. The Mann–Kendall trend test (MK) was used to assess climate trends. Meteorological drought (SPEI) and hydrological drought (SDI) were also investigated. Based on the ensemble mean of five global climate models (GCMs), projected increases in mean annual maximum temperature over the period 2015–2100 (compared with a 1983–2014 baseline) range from 1.16 to 1.73 °C, while increases in minimum temperature range between 0.79 and 2.53 °C. Increases in mean annual precipitation range from 1.8% at Addis Ababa to 45.5% over the Hombole area. High streamflow (Q5) declines at all stations except Ginchi. Low flows (Q90) also decline with Q90 equaling 0 m3 s−1 (i.e., 100% reduction) at some gauging stations (Akaki and Hombole) for individual GCMs. The SPEI confirmed a significant drought trend in the past, while the frequency and severity of drought will increase in the future. The basin experienced conditions that varied from modest dry periods to a very severe hydrological drought between 1986 and 2005. The projected SDI ranges from modestly dry to modestly wet conditions. Climate change in the basin would enhance seasonal variations in hydrological conditions. Both precipitation and streamflow will decline in the wet seasons and increase in the dry seasons. These changes are likely to have an impact on agricultural activities and other human demands for water resources throughout the basin and will require the implementation of appropriate mitigation measures.
We used a citizen science approach to explore personal exposure to air pollution of selected informal settlement dwellers in Nairobi, Kenya. This paper presents the methods used, with the aim of informing others who wish to conduct similar work in the future, and some results, including policy impact. We used three interlinked methods: 1) a personal mobile exposure monitoring campaign in which individual workers used Dylos monitors to measure variations in their exposure to fine particulate matter (PM2.5) within the settlement over the course of a day, 2) a questionnaire conducted before and after the monitoring campaign to assess any changes in knowledge or attitude in the wider community, and 3) two workshops, which facilitated the citizen science approach and brought together members of the community, local policy makers and researchers. The three elements of the study provided the local community, policymakers and scientists with new insights into the challenges air pollution poses for human health in such settlements, and opportunities for exploring how to monitor, mitigate and avoid these pollutants using a citizen science approach. We found significant differences in PM2.5 exposure between individual workers that could be partially explained by spatial differences in concentration that we identified within the settlement. Residents of the informal settlement identified a number of sources that might explain these differences in concentration, although many residents perceived air quality to be good both indoors and outdoors. The workshops raised awareness of the issue of air pollution and brought together affected community members and local and national policy makers to discuss air pollution issues in Nairobi's informal settlements. As a result, a new knowledge exchange network, the Kenya Air Quality Network, of policy-makers, researchers and community members was formed with the aim to facilitate the improvement of air quality across Kenya.
The ‘water-energy-food (WEF) nexus’ has become an increasingly popular way to frame the challenges associated with reconciling improvements in human wellbeing and aspirations for better lives with sustainable management of natural resources and ecosystems. Yet the nexus is complex, requiring effective engagement between expert and non-expert stakeholders in order to understand biophysical inter-linkages between resources and resource flows and social interactions between different actors in the socio-ecological system and landscape. This can be a substantial challenge due to varying levels of knowledge and understanding amongst actors with divergent, and often entrenched, interests. This paper presents insights on how participatory scenario-building processes can create space for dialogue amongst stakeholders with differing knowledge, experience, priorities and political perspectives. Drawing on completed and on-going research applying a ‘nexus toolkit’ in Ethiopia and Rwanda respectively, we contribute to a generalized conceptual framework for addressing, communicating, and assessing the water-energy-food nexus, with a particular focus on how to utilize the nexus concept in practice. We find that participatory scenario-building processes that facilitate engagement beyond technical aspects to include social, economic and political concerns provide a valuable space for discussing and negotiating development pathways that are sustainable both biophysically and socio-economically. In addition, the involvement of stakeholders throughout the project process greatly enhances the quality and legitimacy of results. Furthermore, we suggest that by building capacity amongst stakeholders to maintain a quantitative ‘nexus toolkit’, it has a better chance of informing decision-making and for supporting the development of more technically refined analyses of alternative decisions and management strategies.
Many interventions that aim to improve the livelihoods of vulnerable people in low-income settings fail because the behavior of the people intended to benefit is not well understood and /or not reflected in the design of interventions. Methods for understanding and situating human behavior in the context of development interventions tend to emphasize experimental approaches to objectively isolate key drivers of behavior. However, such methods often do not account for the importance of contextual factors and the wider system. In this paper we propose a conceptual framework to support intervention design that links behavioral insights with service design, a branch of the creative field of design. To develop the framework, we use three case studies conducted in Kenya and Zambia focusing on the uptake of new technologies and services by individuals and households. We demonstrate how the framework can be useful for mapping individuals’ experiences of a new technology or service and, based on this, identify key parameters to support lasting behavior change. The framework reflects how behavior change takes place in the context of complex social-ecological systems – that change over time, and in which a diverse range of actors operate at different levels – with the aim of supporting the design and delivery of more robust development-oriented interventions.
In-kitchen air pollution is a leading environmental issue, attributable to extensive cooking, poor ventilation and the use of polluting fuels. We carried out a week-long monitoring of CO2, temperature and relative humidity (RH) in five low-income residential kitchens of 12 global cities (Dhaka, Chennai, Nanjing, Medellín, São Paulo, Cairo, Sulaymaniyah, Addis Ababa, Nairobi, Blantyre, Akure and Dar-es-Salaam). During cooking, the average in-kitchen CO2 concentrations were 22.2% higher than the daily indoor average. Also, the highest CO2 was observed for NVd (natural ventilation-door only; 711 ± 302 ppm), followed by NVdw (natural ventilation-door + window; 690 ± 319 ppm) and DVmn (dual ventilation-mechanical + natural; 677 ± 219 ppm). Using LPG and electric appliances during cooking exhibited 32.2% less CO2 than kerosene. Larger kitchens (46–120 m3) evinced 28% and 20% less CO2 than medium (16–45 m3) and small (4–15 m3) ones, respectively. In-kitchen CO2 with >2 occupants during cooking was 7% higher than that with one occupant. 87% of total kitchens exceeded the ASHRAE standard (RH >40%, temperature >23 °C) for thermal comfort. Considering the ventilation type, both the ACH (air change rate per hour) and ventilation rate followed the order: NVdw > NVd > DVmn, while the trend for weekly average CO2 concentration was NVd > DVmn > NVdw. Larger kitchens presented 22% and 28% less ACH, and 82% and 190% higher ventilation rate than medium- and small-volume ones, respectively. Forty-three percent kitchens had ACH <3 h−1 and ventilation rate <4 L/s/person, hence violated the conditions for ideal ventilation. Moreover, 10% of the Hazard Ratio values for 25% kitchens exceeded the CO2 reference value (1000 ppm). Consequently, our findings prompted several recommendations towards improving in-kitchen ventilation and environmental conditions of low-income homes.
In order to make renewable energy technology deployment strategies politically acceptable, many countries are linking them to other socio-economic goals. A controversial industrial policy tool that is increasingly popular is the use of local content requirements (LCRs). These regulate the extent to which certain projects must use local products and are often justified on the basis of supporting local employment and private sector development. The LCR debate has centred on the rights and wrongs of protecting infant industry, with little progress being made in finding common ground. This article aims to move beyond this stalemate to understand conditions under which LCRs might be an effective tool for promoting local manufacturing. To do so, an effectiveness framework is applied to LCRs for solar photovoltaics in India's National Solar Mission. The article finds that for LCRs to be effective, they must be (1) limited in duration and incorporate planned evaluation phases, (2) focused on technologies and components for which technical expertise is available and global market entry barriers are manageable, and (3) linked to training and promotion of business linkages and linked to support for other stages of the value chain and wider services integral to success of renewable energy industries.Policy relevanceIt is widely appreciated that governments need to support renewable energy technology deployment in order to mitigate climate change. However, policy makers face increasing pressure to link such support with other socio-economic goals, such as job creation, economic development, and poverty reduction. One such policy support mechanism is the use of local content requirements (LCRs) linked to feed-in tariffs. Policy makers are faced with a difficult choice as manufacturing interest groups lobby for the establishment of protection measures such as LCRs whilst the international trade community led by the World Trade Organization (WTO) seeks to limit their use. This difficulty is amplified by the limited information on the impact of LCRs on job creation and economic development. In this context, this article documents the use of LCRs in India's National Solar Mission and seeks to understand the conditions under which LCRs are an effective policy tool for building a competitive local manufacturing industry.
The provision of sanitation facilities - a basic necessity for human health, well-being, dignity, and development - remains a mammoth challenge for developing countries where the vast majority of the 2.5 billion people without improved sanitation facilities reside. Sub-Saharan Africa (SSA) is one of the regions where decent, dignified, and functional toilet facilities remain largely inaccessible. Most of the countries in SSA will miss the Millennium Development Goal (MDG) for sanitation. There are sharp contradictions in the region between formal and informal sanitation institutions. There is also a disconnect between actors at the macro, meso, and micro governance levels. This paper shows how multi-level governance analysis, path dependency, and institutional inertia can be used to improve understanding of some challenges in the sanitation sector in SSA, and discusses approaches that can contribute to improving the sanitation situation in a sustainable way. In addition, the paper asserts that demand-driven strategies and private sector involvement in the sanitation sector is paramount for establishing new sanitation paradigms and sociotechnical regimes. We conclude that a good understanding of actors at all levels - their various roles, interactions, and the way they interpret and respond to policies - is key to accelerating progress in sustainable sanitation coverage in SSA.
Due to capital constraints and land scarcity in developing countries, introducing new technology to boost productivity is difficult. As a result, working to improve cassava production efficiency is the best option available. Cassava is increasingly being used as a food source as well as an industrial raw material in the production of economic goods. This study estimates cassava production efficiency and investigates the causes of inefficiency in southern Ethiopia. Cross-sectional data from 158 households were collected using a systematic questionnaire. The Cobb-Douglas (CDs) stochastic frontier production model was used to calculate production efficiency levels. The computed mean result showed technical efficiency (TE), allocative efficiency (AE), and economic efficiency (EE) levels of 74, 90, and 66%, respectively. This demonstrated that existing farm resources could increase average production efficiency by 26, 10, and 34%, respectively. The study found that land size, urea fertilizer application, and cassava planting cut all had a positive and significant effect on cassava production. It was discovered that TE was more important than AE as a source of benefit for EE. Inefficiency effects modeled using the two-limit Tobit model revealed that household head age, level of education, cassava variety, extension contact, rural credit, off-farm activities involvement to generate income, and farm size were the most important factors for improving TE, AE, and EE efficiencies. As a result, policymakers in government should consider these factors when addressing inefficiencies in cassava production. It is especially important to provide appropriate agricultural knowledge through short-term training, to provide farmers with access to formal education, to access improved cassava varieties, and to support agricultural extension services.
: In the context of the rising prevalence of non-communicable diseases in LMICs, cross-sector approaches to improving access to care are increasingly needed. Public-private partnerships such as the BoP are necessary but not sufficient to ensure access to health care for people with diabetes at the base of the economic pyramid in Kenya.
Urban public spaces, both natural and built, contribute to the liveability of urban spaces. Evidence shows that natural urban spaces can improve both physical and psychological wellbeing through providing cultural ecosystem services (CES), but there is a lack of evidence from Low and Middle Income Countries (LMIC). Recognising the pressures that public spaces are under in rapidly changing cities of the Global South, it is critical that research is done to strengthen the argument to maintain the availability and accessibility of these assets. This is particularly the case in secondary cities where pressures to redevelop are high due to rapidly growing populations, whilst governance and planning systems typically prioritise growth. This paper presents participatory geographic information system survey findings for two contrasting LMIC secondary cities (Nakuru, Kenya, and Udon Thani, Thailand). We explore the interlinkages between urban public spaces, CES, and residents’ wellbeing. Our findings show that both natural and built areas in these two very different ecosystems are important for promoting wellbeing. Key factors that enabled or prevented the use of public spaces were convenience: proximity, affordability, and usability. The results also highlight the effects of the inequitable distribution of inviting public realm spaces across the cities and consider the impacts on spatial justice. These findings strengthen the need to promote wellbeing considerations through urban planning in rapidly changing cities to ensure their future liveability.