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A continuous process simulation using GPSS

Published in Winter Simulation Conference • Jan 1, 1981
NobleIDNI3P21W02R27S66
Authors:
R. Greer Lavery

Abstract

This paper describes the methodology and results of a simulation of an oil purification process used by a food processing company in Toronto, Ontario. The process involves reacting a mixture of edible oils with a caustic solution to precipitate out various free fatty acid and gum components in the o...

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