STABILIZED SWEETENER COMPOSITION
Published • May 20, 1992
Authors:,,
CHERUKURI Subraman Rao
CHAU Tommy L.
ALLI Dhananjaya
Abstract
A stabilized dipeptide sweetening composition useful in chewing gum applications provides longer shelf life stability and improved longer lasting sweetness. A dipeptide sweetener such as aspartame is encapsulated through an anhydrous process that compresses the crystals within a mixture of inert bin...
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