EDIBLE COMPOSITION
Published • Mar 23, 1992
Authors:,
AVIV HAIM
HARDUF EITAN
Abstract
A dietary composition for the reduction of the levels of cholesterol in human blood, based on certain types of vegetable and fruit fibers, and especially on fibers of citrus fruit. Compositions containing fibers of citrus fruit also reduce the blood levels of triglycerides and in certain cases also ...
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