Meat and Animal Product Quality

Acute renal failure – definition, outcome measures, animal models, fluid therapy and information technology needs: the Second International Consensus Conference of the Acute Dialysis Quality Initiative (ADQI) Group

Monopoly and product quality

Economic Control of Quality of Manufactured Product.

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Image quality assessment: from error visibility to structural similarity

A Conceptual Model of Service Quality and Its Implications for Future Research

The CLUSTAL_X windows interface: flexible strategies for multiple sequence alignment aided by quality analysis tools

The Pittsburgh Sleep Quality Index: a new instrument for psychiatric practice and research.

Balanced basis sets of split valence, triple zeta valence and quadruple zeta valence quality for H to Rn: Design and assessment of accuracy

Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence

The Market for "Lemons": Quality Uncertainty and the Market Mechanism

Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction

Methods for Dietary Fiber, Neutral Detergent Fiber, and Nonstarch Polysaccharides in Relation to Animal Nutrition

SERVQUAL: A multiple-Item Scale for measuring consumer perceptions of service quality

PROCHECK: a program to check the stereochemical quality of protein structures

GRADE: an emerging consensus on rating quality of evidence and strength of recommendations

Critical evaluation of the Newcastle-Ottawa scale for the assessment of the quality of nonrandomized studies in meta-analyses.

Measuring Service Quality: A Reexamination and Extension

Assessing the quality of reports of randomized clinical trials: Is blinding necessary?

The European Organization for Research and Treatment of Cancer QLQ-C30: A Quality-of-Life Instrument for Use in International Clinical Trials in Oncology