외식조리관련 학생들의 지역관광호텔 실습 후 만족도와 취업의사에 관한 연구
Published in FoodService Industry Journal • Mar 1, 2009
NobleIDNI1P45W29R46S45
Authors:
임효원
Abstract
The purpose of this study is to investigate the relationship between the degree of satisfaction and the intention of employment that food service & cooking-related students perceived after practicing at tourist hotel in Gyeongju area. Followings are the results of inspection through positive analysi...
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