「食」を活用した六次産業化による観光振興 : 上天草市の取り組みを事例として
Published in Mycoses • Jan 1, 2013
Authors:,,
時也 新田
美雪 末永
一晃 上原
Abstract
Sixteen clinical isolates comprising six each of type A and type B of Hendersonula toruloidea, three of Scytalidium hyalinum and one of S. japonicum were investigated for their physiological characteristics. All the isolates utilized 13 carbon sources and three nitrogen sources tested and grew in a ...
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