Bioprotective properties of seaweeds: In vitro evaluation of antioxidant activity and antimicrobial activity against food borne bacteria in relation to polyphenolic content
N
Shared by NobleBlocks on Jul 10, 2008 • 12:00 AM UTC
Authors:
Kasi Pandima Devi
,
Natarajan Suganthy
,
Periyanaina Kesika
Research Assistant
AI chat, annotations, notes & similar papers
Finding related papers...
Discussions
(0)
No comments yet
Be the first to share your thoughts!
Bioprotective properties of seaweeds: In vitro evaluation of antioxidant activity and antimicrobial activity against food borne bacteria in relation to polyphenolic content | NobleBlocks
