Организация школьного питания в современых условиях: проблемы и пути решения

Research objective there was a studying of flavoring preferences and causes of denial of school meals of the school students living in the south of Kuzbass. Respondents were 2373 pupils at the age of 7-17 years of 16 educational institutions of the city of Mezhdurechensk and their parents (1949 peop... View More