مطالعه تغییرات عملکرد برگ سبز و کیفیت چای سیاه در شیوههای متفاوت برداشت دستی

In this study, the effects of different types of hand plucking were studied on green leaf yield and black tea quality. Bud and a leaf, bud and two leaves, bud and three leaves and bud and four leaves were the types of hand plucking. Plucking was down on chine’s hybrid tea and clone 100 in Fuman Tea ... View More