ПРОГНОЗИРОВАНИЕ ИЗМЕНЕНИЯ ЭЛЕКТРОИЗОЛЯЦИОННЫХ СВОЙСТВ ПОЛИМЕРОВ В ЭКСТРЕМАЛЬНЫХ УСЛОВИЯХ ЭКСПЛУАТАЦИИ
Published in Фундаментальные исследования (Fundamental Research) • Jan 1, 2007
Authors:
В. В. Лаврентьев
Abstract
Race/ethnicity and PIR appear to influence food availability, family meal patterns, and family food expenditures in homes of youth. Knowledge of factors that influence the home food environment could assist in developing effective strategies to improve food environments for young people.
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