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風險社會下食品行政管制模式之轉型:以行政機關採行之「預防性下架」措施為中心

Published in 國立臺灣大學法學論叢 • Jun 1, 2016
Authors:
李寧修

Abstract

As food supply chain becomes more and more comprehensive throughout the years, the underlying problems and high uncertainty in risk society has also continued to increase. Nowadays, the issue at hand therefore is, how to effectively prevent further harm to customers from questionable food products b...

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