耐性菌をとりまく世界の状況 (特集 多剤耐性菌)
Published in 細胞 • Nov 1, 2006
Authors:
年宏 満田
Abstract
In this work, we investigated the effects of adding different contents (0%, 0.5%, 1%, 2%, 5%, wt% based on maize starch, dsb) of starch nanoparticles prepared by the 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO)-mediated oxidation (TEMPO-SNPs) on the properties of maize starch films. Differential sca...
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