Estimation of the bioaccessibility and bioavailability of Fe, Mn, Cu, and Zn in Chinese vegetables using the in vitro digestion/Caco-2 cell model: the influence of gut microbiota.

X, Cai; X, Chen; N, Yin; H, Du; G, Sun; L, Wang; Y, Xu; Y, Chen; Y, Cui

doi:10.1039/c7fo01348e

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Estimation of the bioaccessibility and bioavailability of Fe, Mn, Cu, and Zn in Chinese vegetables using the in vitro digestion/Caco-2 cell model: the influence of gut microbiota.

Shared by NobleBlocks on Dec 1, 2017 • 12:00 AM UTC

Authors:

Cai X

Chen X

Yin N

Abstract

The influence of the human gut microbiota on the bioaccessibility and bioavailability of trace elements in vegetables has barely been studied. An in vitro digestion model combining the physiologically based extraction test (PBET) and the Simulator of Human Intestinal Microbial Ecosystem (SHIME) was ...

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