Anticholinergic, antidiabetic and antioxidant activities of cinnamon (cinnamomum verum) bark extracts: polyphenol contents analysis by LC-MS/MS

I, Gulcin; R, Kaya; AC, Goren; H, Akincioglu; M, Topal; Z, Bingol; Çakmak K, Cetin; Sarikaya SB, Ozturk; L, Durmaz; S, Alwasel

doi:10.1080/10942912.2019.1656232

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Anticholinergic, antidiabetic and antioxidant activities of cinnamon (cinnamomum verum) bark extracts: polyphenol contents analysis by LC-MS/MS

Shared by NobleBlocks on Jan 1, 2019 • 12:00 AM UTC

Authors:

Gulcin I

Kaya R

Goren AC

Abstract

Ethanolic (EEC) and aqueous (WEC) extracts of cinnamon (Cinnamomum verum) were evaluated for their antioxidant profiles by eight distinguished bioanalytical antioxidant methods. Their inhibitory effects were tested against some enzymes including acetylcholinesterase, butyrylcholinesterase, α-glycosi...

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