Effects of red and blue light on leaf anatomy, CO₂ assimilation and the photosynthetic electron transport capacity of sweet pepper (Capsicum annuum L.) seedlings.

<h4>Background</h4>The red (R) and blue (B) light wavelengths are known to influence many plant physiological processes during growth and development, particularly photosynthesis. To understand how R and B light influences plant photomorphogenesis and photosynthesis, we investigated changes in leaf ... View More