Foliar Application of Ulva rigida Water Extracts Improves Salinity Tolerance in Wheat (Triticum durum L.)

Latique, Salma; Ben Mrid, Reda; Kabach, Imad; Kchikich, Anass; Sammama, Hasnaa; Yasri, Abdelaziz; Nhiri, Mohamed; El Kaoua, Mimoun; Douira, Allal; Selmaoui, Karima

doi:10.3390/agronomy11020265

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Foliar Application of Ulva rigida Water Extracts Improves Salinity Tolerance in Wheat (Triticum durum L.)

Shared by NobleBlocks on Jan 28, 2021 • 12:00 AM UTC

Authors:

Salma Latique

Reda Ben Mrid

Imad Kabach

Abstract

This study investigated the effect of seaweed extract (SWE) sprays obtained from Ulva rigida on wheat plants (Triticum durum L., variety Karim) grown under salt stress conditions for six weeks. Three levels of NaCl (0, 34.22, 68.44 mM) and four different concentrations (0, 12.5, 25 and 50%) of Ulva ...

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