Sunflower seed byproduct and its fractions for food application: An attempt to improve the sustainability of the oil process.

The sunflower (Helianthus annus L.) is one of the main oil crops in the world grown for the production of edible and biodiesel oil. Byproducts of the extraction of sunflower oil constitute a raw material with potential for several applications in the food area due to its chemical composition, includ... View More