Сахар в рационах коров Сибири
Published in Achievements of Science and Technology in Agro-Industrial Complex • Jan 1, 2009
NobleIDNI9P12W44R68S87
Authors:,
В. А. Солошенко
Х В Загитов
Abstract
It is established that sugar content in diet of cows satisfies the present feeding rates only in the case of inclusion in it of more than 10 kg of green mass of corn on the stage of milky-wax ripeness. In was established during examination of 30 diets of cows in the summer period. In the remaining 2...
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