ԳԱՐԵՁԱՎԱՐԻ ԱԼՅՈՒՐԻ ՀԱՎԵԼՈՒՄՈՎ ՆՈՐ ՄՍԱՄԹԵՐՔԻ ԱՐՏԱԴՐՈՒԹՅԱՆ ՏԵԽՆՈԼՈԳԻԱ
Published in AgriScience and Technology • Jan 1, 2022
Authors:,,
E.L. Sahakyan
A.L. Dashtoyan
M.V. Petrosyan
Abstract
Development of new food production technologies using high nutrient value raw material is an important prerequisite for the food industry improvement. The world practice has shown that the best option for balancing food components is the combination of plant- and animalbased food compinents which en...
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