The ethylene-responsive transcription factor PpERF9 represses PpRAP2.4 and PpMYB114 via histone deacetylation to inhibit anthocyanin biosynthesis in pear

Ni, Junbei; Wang, Simai; Yu, Wenjie; Liao, Yifei; Pan, Chen; Zhang, Manman; Tao, Ruiyan; Wei, Jia; Gao, Yuhao; Wang, Dongsheng; Bai, Songling; Teng, Yuanwen

doi:10.1093/plcell/koad077

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The ethylene-responsive transcription factor PpERF9 represses PpRAP2.4 and PpMYB114 via histone deacetylation to inhibit anthocyanin biosynthesis in pear

Shared by NobleBlocks on Mar 14, 2023 • 12:00 AM UTC

Authors:

Junbei Ni

Simai Wang

Wenjie Yu

Abstract

Abstract Ethylene induces anthocyanin biosynthesis in most fruits, including apple (Malus domestica) and plum (Prunus spp.). By contrast, ethylene inhibits anthocyanin biosynthesis in pear (Pyrus spp.), but the underlying molecular mechanism remains unclear. In this study, we identified and characte...

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